Chateau Buisson-Redon


A.B.V. 14.5%




  • 60% Merlot / 40% Cabernet Franc



Since 1918, Château Buisson-Redon has belonged to the SEZE family that also owns Château Mayne-Vieil in the Fronsac AOC. The family has reconstituted the property after world war 1 and is particularly attached to the production of high-quality red wines. The vineyard is grassed, stripped on one side and harvested green for better aeration of the bunches and to reduce the yield.

The maceration takes place in thermoregulated vats.

15% ageing in oak barrels.


Color, Nose & Palate

Medium ruby red color.

Aromas black fruit, cocoa, leather, earthy notes.

Leather, black currant, chocolate, bell pepper, medium acidity, and tannins.

Chateau Buisson-Redon